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en:leucine [2013/06/09 19:10]
127.0.0.1 external edit
en:leucine [2020/01/13 12:57] (current)
BioWiki Admin
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 An essential branched-chain amino acid important for hemoglobin formation. An essential branched-chain amino acid important for hemoglobin formation.
  
 +<WRAP left>
 ^Name| L-Leucine((2-amino-4-methyl-pentanoic acid)) | ^Name| L-Leucine((2-amino-4-methyl-pentanoic acid)) |
 ^MeSH| [[MeSH>​68007930]] | ^MeSH| [[MeSH>​68007930]] |
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 ^pK<​sub>​2</​sub>​(25℃)|9.74| ^pK<​sub>​2</​sub>​(25℃)|9.74|
 ^taste|bitter| ^taste|bitter|
-|{{pubchem>​large:​6106}}|| +</​WRAP>​ 
- +<WRAP left> 
- +{{pubchem>​large:​6106}} 
-<jmol leu.pdb.gz 250 250></jmol> +</WRAP> 
- +<WRAP clear/>
  
 ======Links====== ======Links======
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     *[[Valine]]     *[[Valine]]
     *[[Methionine]]     *[[Methionine]]
-  *[[http://​www.ecosci.jp/​amino/​amino2j_e.html|Molecular model by JMol (ecosci.jp)]]{{icon>​molecule}} 
   *[[pubchem>​4308|Fmoc-Leu-OH]]   *[[pubchem>​4308|Fmoc-Leu-OH]]
   *[[:​ロイシン]]   *[[:​ロイシン]]
-  *[[:​ko:​류신]] 
  
  
-{{tag>​en:​Amino_Acids en:​Amino_Acids,​_Branched-Chain en:​Amino_Acids,​_Essential en:​Pubchem ​en:Jmol}}+{{tag>​en:​Amino_Acids en:​Amino_Acids,​_Branched-Chain en:​Amino_Acids,​_Essential en:​Pubchem}}