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oxalic_acid

Oxalic Acid

A strong dicarboxylic acid occurring in many plants and vegetables. It is produced in the body by metabolism of glyoxylic acid or ascorbic acid. It is not metabolized but excreted in the urine. It is used as an analytical reagent and general reducing agent.

PubChem image 971

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oxalic_acid.txt · 最終更新: 2013/06/09 18:07 (外部編集)

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